Just like it sounds. I made a cow tongue sandwich to take to school with me when I substituted on Thursday. And it was delicious! It also used up several leftovers that were taking over the fridge.
The Recipe:
- Cooked cow tongue
- Leftover rolls from Sloppy Joes
- Cheese
- Dijon mustard (yum!)
- Mayonnaise
- Spinach Leaves
- Tomatoes
You could toast it, grill it, or eat it cold (which is what I did). I thought it was a great sandwich.
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